Long Beach Baked Goods

As the weather cools, is there anything more comforting than indulging in a warm, delicious baked treat? Whether you're craving something flaky, nutty, or chocolatey, these Long Beach bakeries offer treats that will make you want to savor every bite. From rich buttery pastries to jewel-like macarons, the city's bakeries serve up delights that go far beyond the ordinary. Here are six baked goods worth seeking out—and cozying up to.

MACARONS, LE MACARON

At Le Macaron (5332 2nd St) in Long Beach’s Belmont Shore, each macaron is a jewel: delicate almond shells crack to reveal silky ganache or tasty jam, in flavors from classic chocolate to lavender‑rose. Gluten‑free by nature, they balance sweetness with precision. The bright, pastel‑accented shop is lined with glass cases, warm lighting and Parisian charm.

CINNAMON ROLL, THE MERCHANT

Warm, pillowy, and dripping with sweet vanilla-cream icing, the cinnamon rolls at The Merchant (4121 Long Beach Blvd) strike a perfect balance of buttery dough, fragrant cinnamon, and melt-in-your-mouth sweetness. Set in a cozy café, The Merchant offers an inviting atmosphere that encourages you to slow down and savor pastries that taste like a delicious act of care.

ALMOND CROISSANT, DOLY’S DELECTABLES

Doly’s Delectables (245 E Broadway) offers almond croissants that arrive golden and fragrant, their crisp, flaky shells giving way to a tender, buttery crumb and scattered sliced almonds, they offer nutty richness without heaviness. The cozy downtown cafe features soft light and a glass case of French‑style treats that make each bite feel like a morning escape.

KOUIGN AMMAN, COLOSSUS BREAD

One of the city’s most celebrated bakeries, Colossus Bread’s (4716 Second St) signature creation is their kouign amman, a pastry made in-house with imported French butter caramelized with sugar, vanilla bean, and a pinch of salt for a gooey middle and a flakey caramel bottom. It’s the perfect marriage of salty, sweet, gooey and flakey.

PURPLE UBE BROWNIES, FOODOLOGIE

Foodologie (195 Claremont Ave) is the place to go for delectable cookies and brownies. Owner Maria Leyesa blends her love of Filipino and American baked goods into creations like the uniquely purple ube brownies. With their eye-catching hue and rich nutty flavor, the purple ube brownie is infused with the earthy sweetness of the Filipino yam, making it a must-try.

OATMEAL CHOCOLATE CHIP COOKIES, SCONEAGE

At Sconeage Bakery (4339 E Anaheim St), the fresh‑baked Oatmeal Chocolate Chip Cookies are crisp at the edges, chewy in the middle and bursting with nutty oats and pockets of melty chocolate. The cozy bakery—airy with sunlight streaming in—feels like a neighborhood kitchen and these cookies taste like they were made just for you.

About the Author

Steve Lowery

Steve Lowery is a longtime local. Over the years he has written for the Los Angeles Times, ESPN, and others. If you're looking for the hidden gems of Long Beach, Steve is your go-to.